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Policy Statement

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West Bengal Food Processing Industry Policy

To develop the Food Processing Sector, the State will endeavour to :

  • augment export of both primary agricultural-horticultural produce and processed food products,
  • produce and supply safe, hygienically processed balanced nutritious food to the domestic and export market,
  • avoid wastage of primary agricultural-horticultural produce at all stages of production, encourage technology for up gradation and strive to create a brand image of the processed food products from West Bengal,
  • create symbiotic partnership between farmers’/growers’ cooperatives/ groups with the processing industries,
  • produce raw materials conducive for processing and export through integration of research and extension facilities in all sectors of raw material production,
  • dovetail policies and programmes of all the Depts. of the State Government responsible for agriculture and allied activities,
  • encourage investors for creation of infrastructures of common facility and marketing.
  • develop human resource base through Entrepreneurship Development Programme including information, education and communication.
  • provide incentive in setting up of food processing industries
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