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Conserving and Industries

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West Bengal Food Processing Industry Policy

Conserving traditional processed food products:

  • the Government shall encourage blending of indigenous and traditional knowledge, skills, wisdom, technology and practices for storage, preservation and preparation of different processed produce;
  • the Government shall encourage development and promotion of ethnic food products from the State;

Promotion of Non-traditional Food Processing Industries :

The Government will encourage promotion of non-traditional food processing industries where there is scope for creation of mass employment like, honey processing, palm/date juice processing, betel vine processing, makhana, processing of certain medicinal plants etc.

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